Nutrition & Health Insights

Vitamins

Why Mango Might Be Good for Blood Sugar — And What It Teaches Us About Whole Foods

A new study shows that eating one mango a day may improve blood sugar and body composition in people with prediabetes. Here’s why the whole food matrix matters more than sugar counts. Not All Sugar Is Equal If you’ve ever been told to “watch your fruit intake” because of sugar, [...]

Unlocking the Power of Your DNA: How Nutrigenomics Can Transform Your Health

Have you ever wondered why a diet that works for one person might not work for you? Or why certain foods make you feel energised while others leave you sluggish? The answer could be in your genes. Nutrigenomics, the science of how our genes interact with food, is revolutionising the [...]

Vitamin D: More Than Just Bone Health – Why It Could Be the Key to Better Overall Health

When you think of vitamin D, you probably picture sunshine and strong bones — and you wouldn’t be wrong. But what if I told you that vitamin D is involved in almost every system in your body — and that low levels could be contributing to issues like fatigue, poor [...]

Supplements Decoded: What You Need to Know Before You Buy

Are you often lured in by the latest health boosting supplements or maybe overwhelmed by the many choices out there? In a market flooded with promises of vitality and well-being, it’s crucial to navigate with caution. As a Registered Nutritional Therapist, I’ve learnt from experience both the pitfalls and benefits [...]

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Vitamin D: What You Need to Know

Most of us will have come across Vitamin D due to its association with bone health. Without vitamin D our bodies cannot effectively absorb calcium, which is essential for good bone health. More recently, due to the current coronavirus pandemic, its vital role in immune system function has been highlighted [...]

Photo of ginger and parsnip soup.

Cold-Busting Ginger and Parsnip Soup

Parsnips are a great source of vitamin C, K and folate and other immune supporting nutrients such as zinc, magnesium and vitamin B6. Parsnips are also a rich source of antioxidants and dietary fibre – your gut bacteria will love this soup. Add in the anti-inflammatories ginger and turmeric and [...]